Natsu Otabe

Summer Otabe

Natsu Otabe

Refrigerating Natsu Otabe makes the taste even better.

Refrigerating Natsu Otabe makes the taste even better.

Refrigerating Natsu Otabe makes the taste even better.

Refrigerating Natsu Otabe makes the taste even better.

Refrigerating Natsu Otabe makes the taste even better.



Natsu Otabe(Summer Otabe)
Refrigerating Natsu Otabe makes the taste even better.
You can enjoy different texture from regular unbaked yatsuhashi. Refrigeration does not lose the jello-like sticky bracken-starch dumpling texture.
Delicious sweets delivering cooling sensation from summer Kyoto

Sales Period:End of August
Estimate of recommended eat-by date: 10 days
Natsu assortment pack with 2 kinds of Otabe (Total 10 pieces)
(5 Bracken-starch dumpling with strained bean paste & 5 Green tea bracken-starch dumpling with strained bean paste)
500 yen (tax-excluded)
Natsu assortment pack with 4 kinds of Otabe (Total 20 pieces)
(5 Bracken-starch dumpling with strained bean paste, 5 Green tea bracken-starch dumpling with strained bean paste, 5 Bracken-starch dumpling with coarse sweet red bean, & 5 Bracken-starch dumpling with Uji Gyokuro and strained bean paste)
1000 yen (tax-excluded)
Food allergen:soybean
(The plants producing this sweet handle products using ingredients such as wheat, eggs, and milk)



Constant Safety and Deliciousness


Natsu Otabe

Natsu Otabe

assortment pack with 2 kinds of Otabe
10 pieces
500 yen (tax-excluded)

Natsu Otabe

assortment pack with 4 kinds of Otabe
20 pieces
1000 yen (tax-excluded)

otabe_sweets