October taste of Otabe is
Mitarashi (sweet soy sauce) sauce.
Mitarashi dumpling born in Kyoto
Wrapped soy sauce from which you can feel specific toasty flavor
with raw Yatsuhashi.
You can enjoy
a good match between raw Yatsuhashi and salty-sweet sauce
which is somewhat different from dumpling.
Package design by flower pattern: Gentian
Sales Period ：to the end of OCTOBER
Estimate of recommended eat-by date: 10 days
Entering 10 pieces 600 yen (tax-excluded)
Food allergen: Wheat,Soybean
(The plants producing this sweet handle products using ingredients such as eggs, and milk .)
Click here for purchase